Grilled Vegtable Sandwich recipe

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  From humble beginnings in the 1930s to today’s diversified food company, Peerless Foods has evolved through strategic acquisitions and innovations to deliver premium oils, margarines, spreads, shortenings and ready-to-use pastries across five market segments nationwide and to international markets spanning Asia, the Middle East, and Eastern Europe.
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  Peerless Foods, Australia’s largest privately owned manufacturer of premium edible oils, has more than 60 years experience in complex fats and oil production. Through innovation responsiveness we have grown to be one of the industry’s leaders.
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  Discover our healthier spreads and cooking margarines—including Tablelands, Miracle, Copha, Fairy and Wik—available at major supermarkets and containing at least 60% less saturated fat than butter without compromising on taste for all your family’s needs.
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Be good to your heart with this delicious sandwich loaded with veggies.

INGREDIENTS:

Multi grain bread

Tablelands Vegan Dairy Free Buttery Spread

Vegan cottage cheese

Grilled zucchini

Grilled eggplant

Grilled roasted capsicum

Baby spinach

METHOD:

Spread bread with Tablelands Vegan Dairy Free Buttery Spread. Spread cottage cheese over one piece of bread. Top with zucchini, eggplant, capsicum and spinach.

Other Recipe Ideas

Tuna & Capers Sandwich

Ploughman’s Sandwich

Our History

Our Purpose

Sourcing

International

Ingredients

Bakery

Retail

Foodservice

Co Pack

Environment

Nutrition

Planet

People

Policies & Forms

Accreditations

Partnerships

Vegan Grilled Vegetable Sandwich

Other Recipe Ideas

Tuna & Capers Sandwich

Ploughman’s Sandwich

Red Cabbage Slaw with Soft-Boiled Egg on a Baguette